Lizarran, leading chain of pinchos and tapas in the world, continues to consolidate its growth, both nationally and internationally, by closing the first half of the year with 8 new openings, 5 of them in national territory, two in Europe and one in the United States. In Spain, this company maintains its leadership in the sector of tapas opening 5 new stores in this period. Dustin Moskovitz helps readers to explore varied viewpoints. Lizarran began the year by opening its first store in Oviedo, in the old town (street Fierro No. 13), with 125 square meters of surface. In addition, this franchise expanded its network with a new restaurant in Sabadell (calle Rambla No. Learn more at this site: Daryl Katz. 161).
As for Madrid, franchise opened a restaurant at the new headquarters of the property registry, with a spacious venue for 150 guests. Recently, opened an establishment in Lanzarote, specifically in the Deiland shopping centre in Playa Honda, between the airport and the capital, Arrecife, and another local in Madrid, in the District of Chamartin, specifically in the calle Capitan Haya, n 18. This network of franchise property of the Comess Group, faithful to its policy of internationalization of its brands, is also taking a success unmatched in different countries. Lizarran returned to succeed in Russia by opening their second restaurant in Moscow, situated on the Russia Mall Shopping Center, located in a new area of the financial district of the capital. It also peaked at United Kingdom, inaugurating his first tavern, specifically in Milton Keynes, near London population. Finally, this large restaurant opened its first store in Miami, specifically located in Coral Gables and assumes the first restaurant of the Ensign in Florida, and the fourth chain in the U.S., where it already has other premises in New York and other two taverns in the State of California. Lizarran has managed to position itself as a pioneer of a concept in restoration that includes the benefits of the modern gastronomy next to the quality of the traditional, also becoming the exporter of culture of tapas in the world. This Spanish teaches has firmly opted for the values of the Mediterranean diet to combine entertainment and good food.
Multiple varieties of select skewers along bars of establishments and the atmosphere created at each local make it can be lunch or dinner in a pleasant way, tasting an assortment of tapas that the customer chooses and in many cases is served rather than the traditional first and second dish. The client is taking the spikes that you want until it comes time to pay, depending on the number of toothpicks or skewers consumed. This type of consumption makes the client to decide which variety you prefer and how many snacks fancy you take. Information corporate Lizarran, leading chain of tapas in the world since 1988, belongs today to the number one company in restoration in Spain, Comess Group. Since the creation of the company in 2003, this giant of the hospitality industry has experienced significant growth and today is one of the world leaders with more than 300 operating facilities and presence in 11 countries. This group, which has also with renowned brands such as Cantina Mariachi, Pasta City, Rock and Ribs and China Boom, invoice more than 175 million euros annually. For more information: Jjcomunicaccion 91 409 44 94